11-Inch Nonstick Crepe Pan.

Nachos being made on a counter.Fruit sherbet punch being.

served from a toilet.If you've been on social media in any capacity, you've seen some of these viral dishes saturate your timeline.But why do the videos feel so dismissive of safe and proper cooking techniques?

What about respecting ingredients?Why are these dishes being made by someone who isn't well-versed in the cuisine?

More often than not, the entire dish feels like an afterthought; something that someone threw together for the sake of going viral.

Viral food trends feel like the equivalent of submitting your essay at 11:59 p.m. because you just had to have something turned in regardless of it being any good or not.packaged guava paste.

(from 1 [14-ounce] block) (such as Iberia), cut crosswise into 12 (1/8-inch-thick) strips.Preheat oven to 400°F with rack in lower third position.

Line 2 large rimmed baking sheets with parchment paper; set aside.Stir together cream cheese, powdered sugar, and vanilla in a medium bowl until combined.. Cut 6 (4-inch) squares from each puff pastry sheet to yield 12 squares; discard scraps.